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▼Limited time only! Seasonal delicacies from November 1st
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Japanese Black Beef Sukiyaki Pot
2-3 servings 3,580 yen
This winter-only menu uses our proud Kuroge Wagyu beef! Please give it a try!
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Seafood! Yellowtail Shabu-Shabu Hot Pot
2-3 servings 3,980 yen
A luxurious seafood hotpot containing cold yellowtail, soft roe, oysters, and red shrimp!
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Shimonoseki tiger pufferfish sashimi
2618 yen(税込)
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Hokkaido milt with ponzu sauce
968 yen(税込)
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Gunma Prefecture Shimonita leek wrapped in pork
968 yen(税込)
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Snow crab and rolled egg
1078 jpy(税込)
▼ Shiki no Kura Recommended Specialties/Proud Tuna and Japanese Black Beef
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Bluefin tuna fatty tuna sashimi
968 yen(税込)
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Seared Japanese Black Beef Nigiri Sushi (6 pieces)
1738 jpy(税込)
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Wagyu beef steak with truffle salt
1738 jpy(税込)
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Special minced cutlet with Japanese black beef
968 yen(税込)
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Japanese black beef tendon stew in red wine ~ served with baguette ~
1045 jpy(税込)
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Comparison of medium fatty tuna and lean nigiri sushi (6 pieces)
1628 yen(税込)
▼ Popular item
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Assortment of 3 Kinds of Fresh Fish
2288 jpy(税込)
*The contents will change depending on the day's purchases.
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Tsukimi meatballs (3 pieces)
825 yen(税込)
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Homemade Gindara Saikyoyaki
1045 jpy(税込)
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Homemade rolled omelet
748 yen(税込)
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Garlic toast with salted squid
825 yen(税込)
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We also accept nigiri sushi♪
250 yen(税込)
We also prepare sushi using fresh fish in stock.
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Seafood
858 yen(税込)
▼ Dessert
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Fondant chocolate ~ served with vanilla ice cream ~
638 yen(税込)
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Limited time only! Seasonal ice cream
418 yen(税込)
