![★Recommended Course★ December [Year-End Party Course with 2 hours of all-you-can-drink for 5,800 yen] (2 hours in December)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/rw53zqiv/66780272/itcu_w435h435.jpg)
★Recommended Course★ December [Year-End Party Course with 2 hours of all-you-can-drink for 5,800 yen] (2 hours in December)
5800 yen(税込)
- 8品
- 2名~
- 飲み放題あり
- Drink menu
This December-only [Year-End Party Course] includes our signature [Three-piece Sashimi Platter with Bigeye Tuna and Winter Yellowtail], [Yonezawa Pork Grilled with Tosa Soy Sauce], [Beef Tongue and Winter Radish Prepared in the Snow], and [Seafood Nigiri Sushi]!
コースメニュー
● Appetizer: Herring wrapped in kelp
Persimmon and Hijiki Seaweed with Shiraae
●Sashimi: Three kinds of sashimi including bigeye tuna and winter yellowtail
●Nabe (vegetables) Crispy burdock and lotus root salad
Grilled Yonezawa pork grilled with Tosa soy sauce
Simmered beef tongue and winter radish cooked in the snow
Deep-fried monkfish
●Meal: Seafood nigiri sushi (two pieces)
●Dessert: Yuzu warabi mochi
Contents may vary depending on purchasing situation.
飲み放題メニュー
・Bottled beer (Premium Malt's) / All Free
·whiskey
・Highball / Ginger Highball / Coke Highball
·sour
・Kodawari Sakaba Lemon Sour / Grapefruit Sour / Honey Lemon Sour / Shikuwasa Sour / Pomegranate Sour / Salty Plum Sour / Tomato Sour / Kyoho Sour / Yuzu Sour / Calpis Sour / Oolong Highball / Green Tea Highball / Higecha Highball
· Shochu
・Kuro Kirishima (sweet potato) / Iichiko (barley)
·Plum wine
·Plum wine
·Sake
・Kizakura (hot sake)/(room temperature)
·wine
・House wine (red)/(white)
·Soft drink
・Cola / Ginger Ale / Orange / Calpis / Oolong Tea / Green Tea / Hige Tea / Apple
- 予約可能時間
- 11:30~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2025/11/03 更新

