Only available in March! Seasonal luxury [Plum course with 2.5 hours of all-you-can-drink for 5,800 yen including tax] (2 hours on Fridays and Saturdays)

Only available in March! Seasonal luxury [Plum course with 2.5 hours of all-you-can-drink for 5,800 yen including tax] (2 hours on Fridays and Saturdays)

5800 yen(Tax included)

  • 8items
  • 2persons-
All-you-can-drink available
Drink menu

Our seasonal [Ume Course] is a luxurious course where you can enjoy our proud sashimi platter, grilled barley beef rump with butterbur miso, simmered Spanish mackerel, and smelt tempura!

Course menu

● Appetizer: Steamed clams in sake

Celery pickled in plum vinegar

● Sashimi with bigeye tuna

Assortment of 3 seasonal fresh fish

●Na: Prosciutto and rape blossom salad

Grilled dish: Barley beef rump grilled with butterbur miso

●Simmered dish: Simmered Spanish mackerel with seaweed sauce

Deep-fried food: Wakasagi tempura

● Meal: Shrimp and grated kelp pressed sushi

●Sweetness Seasonal fruits

Contents may vary depending on purchasing situation.

*Extension is 500 yen for 30 minutes.

If you wish to extend your stay, please let us know at the time of booking.

All-you-can-drink menu

·beer
・Bottled beer (Premium Malt's) / All Free
·whiskey
・Highball / Ginger Highball / Coke Highball
·sour
・Kodawari Sakaba Lemon Sour / Grapefruit Sour / Honey Lemon Sour / Shikuwasa Sour / Pomegranate Sour / Salty Plum Sour / Tomato Sour / Kyoho Sour / Yuzu Sour / Calpis Sour / Oolong Highball / Green Tea Highball / Higecha Highball
· Shochu
・Kuro Kirishima (sweet potato) / Naka Naka (wheat)
·Plum wine
·Plum wine
·Sake
・Kizakura (hot sake)/(room temperature)
·wine
・House wine (red)/(white)
·Soft drink
・Cola / Ginger ale / Orange / Calpis / Oolong tea / Green tea / Hige tea
Reservation reception time
11:30~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 10am on the day of your visit

2025/02/16 update