Only available in September! Seasonal luxury [Kinmokusei course with 2.5 hours of all-you-can-drink for 5,500 yen including tax] (2 hours on Fridays and Saturdays)
By using a coupon5500 yen(Tax included)
- 8items
- 2persons-
- All-you-can-drink available
- Drink menu
Our seasonal [Osmanthus Course] is a luxurious course where you can enjoy our proud sashimi platter, roast beef with red wine sauce, steamed coho salmon in sake, and flounder and maitake mushroom tempura!
Course menu
● Appetizer: small eggplant with whitebait
Whelk with kimchi
● Sashimi with Indian tuna
Assortment of 3 seasonal fresh fish
● Vegetables Japanese-style squid and scallop salad
●Grilled dish Roast beef with red wine sauce
●Stew: Steamed silver salmon in sake with kinoko sauce
Deep-fried food: Tempura of flounder and maitake mushrooms
●Meal Seafood nigiri sushi (2 pieces)
●Sweetness Seasonal fruits
Contents may vary depending on purchasing situation.
*Extension is 500 yen for 30 minutes.
If you wish to extend your stay, please let us know at the time of booking.
All-you-can-drink menu
・Bottled beer (Premium Malt's) / All Free
·whiskey
・Highball / Ginger Highball / Coke Highball
·sour
・Kodawari Sakaba Lemon Sour / Grapefruit Sour / Honey Lemon Sour / Shikuwasa Sour / Pomegranate Sour / Salty Plum Sour / Tomato Sour / Kyoho Sour / Yuzu Sour / Calpis Sour / Oolong Highball / Green Tea Highball / Higecha Highball
· Shochu
・Kuro Kirishima (potato) / Naka Naka (wheat)
·Plum wine
·Plum wine
·Sake
・Kizakura (hot sake)/(room temperature)
·wine
・House wine (red)/(white)
·Soft drink
・Cola / Ginger ale / Orange / Calpis / Oolong tea / Green tea / Hige tea
- Reservation reception time
- 11:30~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 10am on the day of your visit
Coupons that can be used with this course
2024/09/13 update